14th Annual Oyster Feast
Historic Graceland Restaurant on the campus of Davis & Elkins College will host the 14th annual Oyster Feast from 5-8 p.m. Saturday, February 3. The menu includes tossed garden salad, traditional cole slaw, oyster stew, fried oysters, oyster stuffing, fresh oysters on the half shell, Southern sautéed shrimp over pasta, crab balls with pineapple salsa, grilled steak with peppers, onions and mushrooms, roasted potatoes, green beans, rolls, green onion and bacon cornbread and assorted pies. For reservations, call 304-637-1600. Cost is: $31.95 for adults, $10.95 for ages 6-12, free for ages 5 and younger.