Site icon Almost Heaven – West Virginia

Root to Table’s 4th Annual Open-Air Feast - May 1, 2022

Enjoy the abundant space of Almost Heaven West Virginia as our top chefs showcase their favorite dishes crafted over one of their most basic tools – fire! Each chef will have an outdoor kitchen space where they will create their course with some element of fire. Before food is served, visit and chat with our culinary experts about their dishes and cooking techniques!

Experience the crackling of embers, smell the smoky flavors and relax with friends & fellow foodies. Don’t miss the 1st event in the 2022 Root to Table Culinary Series as we celebrate “New Beginnings” of Hillbrook Inn and the renewal of spring!

Event Date & Time

Date: May 1, 2022
Time: 4:00 PM - 8:00 PM
(Sunday)
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