Celebrate the flavors of West Virginia with an intimate Farm to Table Dinner at Lightburn’s, where cozy rustic charm meets a thoughtfully crafted seasonal dining experience. In partnership with guest chef Matt Welsch, Executive Chef of the West Virginia State Parks Division, this special evening highlights locally sourced ingredients and the rich culinary traditions of the Mountain State.
Event Date & Time
Date: November 7, 2026Time: 6:00 PM - 9:00 PM
(Saturday)
Event Location
Farm to Table Dinner - November 7, 2026940 Resort Drive, Roanoke, WV 26447
Roanoke, WV
(Lewis County)
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